Tutti Frutti
Recipe: Sanjay Hingorani 
(Inspired by Farida Dags)

Ingredients:

Watermelon slices, eat the red fruit, keep the white portion, remove the green outer skin. 
A medium sized fruit should suffice. Cut them into small bit size.

1 cup sugar + 1 cup water
Food colour 

Method:

Boil the fruit bits for 10-12 mins, strain and cool. Boil this fruit in 1 cup sugar and 1 cup water for 5 mins.

Pour it into different small bowls if you have different colours. I had only Orange/Red and Green. So 2 bowls. Soak the fruit in the colour for couple of hours. Strain and then dry them on paper towels. You may dry them in the microwave for 7-8 mins to speed up the process.

You have to try n try till you getit right. I made it for the first time. 

Note: I did a search on Google and found some place they have used Raw papaya.

Eat, Enjoy, Repeat !

Cheers,
Sanjay

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