Fluffy Eggless Pancakes
Recipe: Sanjay Hingorani
I made the most perfect recipe for Pancakes. That too eggless. Just follow these steps. Simble really.
Dry ingredients:
2 Cups Maida (All Purpose Flour)
2 tbsp baking powder
1 tsp Sweet soda, cooking soda, baking soda.
2 tbsp Sugar
1/4 tsp Salt
Wet ingredients:
2 Cups warm milk (not hot)
3 tbsp melted butter
Few drops vanilla essence
In a mixing bowl, firstly mix all the dry ingredients together. Then make a well in the middle and add the milk first, keep mixing so no lumps are formed. Add milk slowly. Keep stirring, now add the butter, stir stir. Add the Vanilla essence. Make a smooth batter. This should be pouring consistency. Rest the batter 10 minutes.
Heat a non stick pan on medium flame, add a tsp of butter, now ladle 1/2 cup measured batter in the middle of the pan. Medium flame. You will see the corners bubble up slightly. Check by lifting it slightly. Flip to the other side. Apply a little butter. Flip again, so both sides look evely cooked. Done.
The pancakes must have fluffed up. If it dosent you have missed a step above.
Drizzle pancake syrup on top, a tsp of butter if you like. Pounce on them.
Eat, Enjoy, Repeat !
Cheers
Sanjay
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